Coffee and Depression: Coffee as an Antidepressant? - Coffee

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Ponedjeljak, 06 Ožujak 2017 19:48

Coffee and Depression: Coffee as an Antidepressant?

When you grab that morning cup of java, you're probably not thinking of it as an antidepressant. You're just trying to get that morning pick me up to get your day going.

However, recent studies have shown that java really does function as an antidepressant, raising the spirits of people who regularly drink the stuff. It acts on the central nervous system and has mild antidepressant effects.

Coffee and depression studies have found that drinking coffee reduced the rate of suicide in the large demographic populations observed.

The first coffee and depression study that raised the topic of java as an antidepressant was done in 1993.

Gourmet Coffee Stops Decrease Gas Mileage

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Ponedjeljak, 06 Ožujak 2017 19:46

Gourmet Coffee Stops Decrease Gas Mileage;Home Brewed Premium Coffee Reduce Traffic Congestion

A researcher has stirred up the commuter coffee mug with the suggestion that morning rush hour traffic is worsened by stops for daily morning gourmet coffee at Starbucks and other premium coffee houses. Nancy McGuckin, a travel behavior analyst, studied a report called "National Household Travel Survey" by the U.S. Department of Transportation as the basis for her provocative conclusions.

It has long been known that frequent starting and stopping during a commute drastically reduces fuel economy due to the need to rev up the car engine to accelerate to traffic speeds and then stop for traffic lights and accelerate once again. This is the reason why manufacturers estimaged "city" mileage is always significantly lower than the estimated "highway" mileage. In addition, if the engine is turned off and restarted, mileage is decreased significantly, because it is at startup of the car engine that the most fuel is wasted.

Which Coffees are Highest in Antioxidants?

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Ponedjeljak, 06 Ožujak 2017 19:44

Which Coffees are Highest in Antioxidants?

As researchers learn more about antioxidants with health and disease, they increasingly find themselves drawn to their influence on overall health. With them becoming an ever larger realm of study, people are looking for new ways to obtain high levels for them to be beneficial.

Since coffees are one of the most widely consumed beverages in the world, it was natural for researchers to test coffee.

Surprisingly, they found that some coffees have extremely high levels. The Department of Pharmaceutical Chemistry at the University of Pavia in Pavia, Italy, studied the antioxidants present in the green and dark roasted coffees Coffee Arabica and Coffee robusta.

They found that all of the studied coffees showed a strong presence of them and also antiradical activity.

There was no difference found between the green and dark roasted coffee, indicating that the roasting process did not damage the natural presence in the coffee beans.

The School of Food Bio Sciences at The University of Reading, Whiteknights in Reading, United Kingdom looked at the effects of roasting coffee and if that negatively affects the presence of it in the bean.

Coffee from Guatemala

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Ponedjeljak, 06 Ožujak 2017 19:43

Coffee from Guatemala

In Guatemala coffee grows in the heart of what was once the center of the Great Mayan Civilization. The Maya ruled this region of Central America from around 2500 B.C. until the arrival of Spanish Conquistadors in mid 1500 A.D.

Coffee arrived in Central America from the Caribbean around 1700 and local cultivation began shortly after. Commercial export of coffee from Guatemala did not begin until the mid 1800's as the square-rigged sailing ships of the day could only travel downwind. The trade winds blew the ships across the Atlantic toward the coast of Central America, but there was no easy way to sail back east. The advent of clipper ships around 1850, which could point higher into the wind, made commercial exports possible.

History of Instant Coffee

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Ponedjeljak, 06 Ožujak 2017 19:42

History of Instant Coffee

Mention instant coffee to any connoisseur and you are sure to get a frown of disgust. Yet, who among us hasn't, after finding the coffee tin empty, scoured the cupboard in desperation with hopes of finding a long since misplaced jar or 'hotel packet' of instant coffee? And, after sighing in relief, relished in amazement that it is still good after all those years of obscurity, abandonment and outright neglect on the dusty top shelf at the back of the pantry. You haven't? Well maybe I just like to live dangerously.

Instant coffee, or soluble coffee, as it was originally called dates back as early as 1771 when the British government granted a patent for a 'coffee compound'.

Kenya Coffee History

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Ponedjeljak, 06 Ožujak 2017 19:40

Kenya Coffee History

In Kenya coffee production dates back several hundred years. Coffee was originally discovered in Ethiopia, Kenya's neighbor to the north. Unfortunately, just as in other coffee growing regions of the world, the coffee trade in Kenya triggered heated and bloody battles over the prime growing lands. The Arabs, who monopolized the coffee trade for several hundred years, killed and enslaved many thousand Kenyans and put them to work in coffee production both in Kenya coffee fields and on Arabian coffee plantations.

Around 1900 British settlers came to the region to grow Kenyan coffee. As more and more white settlers entered the region conflicts between the natives and the whites arose and led to more bloodshed. The British, being more skilled in the ways of politics and business quickly assumed control of the country.

This only escalated the violence and several native groups organized and revolted violently.

History of Arabian Coffee

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Ponedjeljak, 06 Ožujak 2017 19:24

History of Arabian Coffee

Arabian coffee is the quintessential coffee of the world. Arabia lends its name to the highest quality coffee plant in the world, Coffea Arabica. Arabian coffee accounts for about 80% of all coffee produced in the world. It prefers higher elevations and drier climates than its cousin C. robusta.

The tropics of South America provide ideal conditions for growing Arabian coffee which grows best between 3,000 and 6,500 feet but has been grown as high as 9,000 feet.

How To Clean A Coffee Maker

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Ponedjeljak, 06 Ožujak 2017 19:22

How To Clean A Coffee Maker

Ever wonder how to clean a coffee maker the right way? Drip coffee makers need to be cleaned at least once a month to keep your coffee tasting good.

Cleaning your coffee maker takes away hard water deposits, old oils from previously brewed pots and other impurities that can make your coffee taste bad.

A mixture of 1 part vinegar to 2 parts water is the best way to clean a drip coffee maker.

Brazilian Coffee

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Ponedjeljak, 06 Ožujak 2017 19:20

Brazilian Coffee

Adultery, deceit and politics, all the makings of a modern-day best-seller, yet this story is over 250 years old and what ultimately led to brazilian coffee. In 1727 a Brazilian official named Francisco de Melho Palheta was invited to mediate a heated border dispute between French and Dutch Guiana. Both governments were actively growing coffee in Guiana and closely guarded their financial interests by not allowing the exportation of viable coffee seeds.

Palheta quickly accepted the invitation with hopes of somehow obtaining some seeds for planting coffee in Brazil. While in Guiana Palheta became romantically involved with the French Governors wife.

Make the Switch! Coffee to Tea

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Ponedjeljak, 06 Ožujak 2017 19:18

Make the Switch! Coffee to Tea

Having a hard time giving up your 4 cups of coffee each day? Evidence shows by switching to tea you can add some significant health benefits. The health benefit of drinking tea is chalked up to one explanation, antioxidants. Research shows that green and black teas have up to 8-10 times the antioxidants as fruits and vegetables which can add significantly to your health.

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Arabica Coffee

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Ponedjeljak, 06 Ožujak 2017 19:16

Arabica Coffee

As you may have guessed, Arabica coffee gets its name from Arabia, the land of kings. When it comes to coffee, Arabica is definitely king. As legend has it, a goat herd named Kaldi discovered coffee on the Arabian peninsula around 500-600 A.D. He observed his goats excited behavior after eating the red cherry-like berries of a coffee plant.

Hence the name Arabica, however, scientific evidence indicates that coffee first grew in Kaffa, what is now Ethiopia, in Northeastern Africa and was transported shortly afterwards across the mouth of the Red Sea to Yemen.

One could assume that the name coffee comes from the word Kaffa which would support the evidence that coffee first appeared in this region.

Coffee Storage Myths

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Ponedjeljak, 06 Ožujak 2017 19:14

Coffee Storage Myths; Freeze Your Fresh Roasted Coffee & Other Popular Misconceptions

So you are finally fed up with that bland black liquid, you once called coffee, brewed from the finest can of generic supermarket grinds. You are financially outraged at the price of a single cup of designer coffee shop coffee. It's now time to take matters into your own hands!

So you invest in the latest technologically advanced coffee maker, including your very own coffee bean grinder.

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Myths

Coffee and Asthma?

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Ponedjeljak, 06 Ožujak 2017 19:12

Coffee and Asthma?

Here are some facts about the relationship between coffee and asthma. Regular coffee drinkers have about 1/3 less asthma symptoms than those of non-coffee drinkers according to a Harvard researcher who studied 20,000 people.

For the past several years, many experts have touted how horrible coffee was for our health and that the drinking of caffeinated coffee should be immediately ceased. Recently, however, several studies have shown that caffeinated coffee can actually be extremely good for people. One of the groups of people who can reap health benefits from drinking caffeinated coffee is those people who suffer from asthma.

In particular, drinking caffeinated coffee in the situation of an emergency onset of asthma can allow the patient to breathe easily.

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Those Elusive Coffee Beans!

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Nedjelja, 05 Ožujak 2017 08:47

Those Elusive Coffee Beans!

With the spread of various coffee beans into our lives, it can be more and more difficult to discern what you're buying at the market. And that's not surprising given the sheer numbers game.

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